U-Lily Vanilli uyiqhawe elinesixuku sokudla.Ungumbhaki ozifundisayo onabalandeli abaqotho ebhikawozi yakhe yabesifazane bonke e-East London.Udalele izihlabani zomculo ezinkulu amakhekhe, okuhlanganisa uMadonna no-Elton John.

Lapho kufika ukuvalwa kwe-coronavirus, waphendulela umqondo wakhe ekuphekeni okufinyeleleka kubantu abavaleleke ekhaya, wabe eseqhamuka nalo mbono wekhekhe likashokoledi elingenampuphu, avumile ukwabelana ngalo neBloomberg.

Uthi: “Lapho ngifunda ukubhaka, ngangibheka ikhekhe likashokoledi njengophawu lombhaki onekhono.“Ezinye zezindlela zokupheka zaziyinkimbinkimbi.Bengifuna into elula ngempela, kodwa ikhwalithi yendawo yokudlela.

“Lokhu ngiqhamuke ngisesimweni sekhithi futhi kwaba nomzuzu wako.Kuwuhlelo lokuvala umnyango futhi wonke umuntu ubebhaka ekhaya,” kusho yena.Amakhithi ayathengiswa lapha noma ungazama ukuwapheka kusukela ekuqaleni, ngezithako ezithengwe esitolo, njengoba ngenzile.Kwakungokokuqala ngqa ngizama ukubhaka ikhekhe, futhi iresiphi iqonde ngokuphawulekayo.

Kumele ngivume ukuthi umphumela wami wawuxubile.Ikhekhe lalibukeka lilihle epanini futhi linambitheka ngendlela emangalisayo, linoqweqwe olulula, olucwebile kanye nesikhungo se-gooey esasinothe ngaphandle kokusindwa ngokungafanele.Ngeshwa, ngentshiseko yami, ngabe sengithatha isinqumo sokuyidlulisela epuletini lisafudumele, lapho kwawa khona izingcezu zayo.Ngakho ngicela ufunde ephutheni lami futhi ulivumele liphole kuqala.

⁠7″ (18 cm) ithini lekhekhe (8″ noma 9″ amathini azokwenza)⁠Iwhisk, izitsha ezimbili nepani⁠Isikwele sephepha lokubhaka⁠

225g (7.9 oz) ushokoledi omnyama90g ushukela onsundu omnyama

1. Shisisa ihhavini lakho libe ngu-180° C (356° F).Sebenzisa ibhotela ukugcoba i-pan yekhekhe engu-7″ bese unamathisela iphepha lokubhaka endaweni.Iphepha kufanele libe likhulu kakhulu epanini futhi liphumele ngaphezu kwemiphetho.

3. Qoba ibhotela noshokoledi ube yizicucu ezincane bese ukuncibilikisa ndawonye ku-bain-marie (isitsha sensimbi noma ingilazi esibekwe phezu kwepani eline-intshi yamanzi phakathi) ekushiseni okuphakathi.Govuza ukuze uncibilike kancane.Hlanganisa kuze kuncibilike konke futhi kuphole.(Ithiphu: Khipha isitsha ekushiseni okungu-3/4 wendlela yokuncibilika. Ingxube yakho izophola njengoba ushokoledi wonke uncibilika. Ngaphandle kwalokho, ungafaka ibhotela noshokoledi endishini evimbela i-microwave bese uncibilika imizuzu engu-1.5. ngezikhawu ezingamasekhondi angu-30, inyakaza ngemva kokuqhuma ngakunye.)

4. Kwesinye isitsha, shaya amaqanda akho kahle nge-whisk imizuzwana engama-20.5.Faka iqanda engxubeni epholile kashokoledi, futhi, futhi nge-whisk ngesandla, yishaye ndawonye kuze kube yilapho iqala ukubukeka icwebezelayo.6. Faka ingxube ye-cocoa ugovuze ukuhlanganisa ngokulinganayo.7.Faka ingxube yekhekhe epanini elilayishiwe ukuze lihlale izinga.

5. Pheka imizuzu eyi-19-20 ukuthola ithini elingu-7″.Ikhekhe lakho kufanele libhakwe nje phezulu kodwa linyakaze uma ushukumisa ithini.Ufuna isikhungo se-gooey esithandekayo.Kujwayelekile ukuthi ikhekhe liphakame bese liyacwila uma selipholile.Uma usebenzisa ithini elikhudlwana, lihlole ngemva kwemizuzu engu-18.Izohlala kahle izinsuku ezine kuya kweziyisihlanu.

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